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Career Development Events (CDEs)
Career Development Events build on what is learned in agricultural classes and encourage members to put their knowledge into practice. These events are designed to help a member prepare for a career in agriculture by testing and challenging the student's technical, leadership, interpersonal and teamwork skills as well as their knowledge of the subject matter. Louise FFA members have the opportunity to join the following CDE teams. These Events take place during the Spring semester.
Wildlife and Recreation Management:
A team of 3 to 4 students demonstrate and identify plant species, proper
habitat
management practices, safety procedures, game laws, management techniques as well as compass and pacing skills.
Contact Mr. Wilson
Floriculture:
This event requires students to identify plant materials, tools, and pests common to the industry,
demonstrate
knowledge and understanding of scientific principles and management practices applied in the industry via a written
exam, make
observations, draw conclusions, and utilize higher order thinking skills in problem solving situations. Floriculture
teams are made up
of 3 to 4 members.
Contact Mrs. Ross
Entomology:
A team of 3 to 4 members apply the fundamentals of entomology and develop skills in identifying common
insects
and their significance to people and agriculture.
Contact Miss. O’Brien
Veterinary Science:
At the competition, students will take a written exam, identify breeds, equipment and parasites as well
was
demonstrate practicum skills. Veterinary science teams will consist of 3 to 4 members.
Contact Miss. O’Brien
Poultry Judging:
This CDE tests members knowledge on poultry basics, carcass grading, poultry processed products, egg grading and live bird evaluation. Team is comprised of 3 or 4 member teams with the top three scores counting toward team score.
Contact Miss. O’Brien
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